Oasis on the Beach is located at the ocean side of the Waipouli Beach Resort in Kapaa on the island of Kauai. Enjoy beautifully displayed farm-fresh food in an open-air setting with an ocean view. I recommend making an advance reservation on Open Table to ensure a table at sunset. The chef delivered a complementary fruit dish of apple slices as a thank you for booking with Open Table. We were pleasantly surprised and extremely appreciative.
When experiencing a restaurant, there are several things I look for. First, I scan the menu to get a feel for the chef and if the produce is local. Second, I always ask the wait staff for recommendations and popular dishes. How well do they know the menu items? I am interested to hear what items may be a special of the day or new to the menu. For local residents, it is important to know if the menu items change. I look around to observe entrees and guest reaction. Overall, do people look as if they are enjoying themselves and the food? Lastly, I look at table settings and get a feel for the ambiance. It is rare that everything checks out to satisfaction. Oasis on the Beach has it all! From the moment we walked in, they were expecting our party from the Open Table reservation and we were seated with a fabulous ocean view table.
When dining for dinner, be sure to experience Happy Hour which is offered from 4-6 p.m. daily for $3 draft beers, $4 well drinks, $5 wine and half off of signature cocktails!! Our 5 p.m. dinner reservation was perfect, allowing one whole hour for discounted drinks. The Pineapple Martini, pictured above, was almost to impressive to drink. The time it must have taken to create the gorgeous flower – well, I took a picture first, than sipped away. It was light and not too sweet, perfect! We also ordered the Thai Martini made with Kiffir lime vodka, lemongrass, coconut rum and ginger liquor. The Thai Martini was such a hit, that we ordered it for round 2!
Love, love starters~
One of my favorite things to do is sit down, order a drink and share starters with friends! It’s a great way to sample various foods without filling up before the main dish arrives. My favorite starter at Oasis on the Beach is the Grilled Kale Salad. Every time I dine there, it is a must have! The salad is made with grilled kale, whipped brie, brioche (rich bread with high egg & butter content) croutons, pickled shallots, and a roasted shallot vinaigrette. It is the whipped brie that makes this salad.
It is rich, creamy and fabulous with the grilled kale. The brioche croutons are over the top!! One of my biggest pet peeves when it comes to salad is rock-hard croutons that you feel like your teeth are breaking when you bite down.
The Crispy Okinawan sweet potato chips with truffle hollandaise are the perfect starter to share with friends over a drink. They are light, crisp and not greasy, as sweet potato fries can be. The truffle hollandaise sauce adds a tangy twist to sweet potato chips.
Approximately 90% of the ingredients at Oasis on the Beach are local. The chefs work closely with Kauai’s farmers and fishermen. It is refreshing to experience a restaurant offering local, farm-fresh foods in Hawaii with unique options. An alternative to the typical coconut shrimp, mahi mahi fish sandwiches and fish and chips. The wait staff has extensive knowledge of the menu and local ingredients.
We ordered a couple of main dishes to share, as it was too difficult to choose just one. Oasis on the Beach offers all of their main dishes in full or half order size with the exception of the Grilled 14 oz. Hawai’ian Rancher’s strip. Perfect for sharing!! The Farmer’s Market Curry was to die for. Creamy and thick curry but not heavy. A very interesting combination of farm-fresh vegetables, rice and local catch of the day in a mild creamy, curry sauce. This was my second favorite dish of the night. For our second main dish of the evening, we ordered the Soy Braised Short Rib with truffle fried rice and bacon. The short rib was flavorful and moist. Other main dish entrees include ~Pan-seared catch, Grilled catch, Shepherd’s pie made with ground lamb, Grilled pork chop and the A’a’kukui grass-fed burger.
Don’t forget dessert!!!
Choose from Apple Banana Spring Roll with cinnamon sugar & seasonal gelato, Dark chocolate & Kaua’i coffee pot de creme, or daily seasonal selections of gelato & sorbetto. We chose the Apple Banana Spring Roll & French press coffee. Bliss…………….
Stop in for Sunday brunch offered from 10 a.m.-2 p.m. and choose from grass-fed beef burger, roasted pineapple crepes, arugula beet salad, short ribs, or an ahi-poke eggs benedict. The food is unique, original, brilliantly paired and amazingly delicious!!
On Wednesdays Oasis has live entertainment, a special Chef Menu and drink specials from 4-6 p.m.
Whether planning a date night, girls night or just family time, Oasis on the Beach is a great choice! So many fun, fresh, tasty foods to try that you will want to order one of everything. Sit outside with the ocean breezes as you dine and talk the night away. Amazing service in a relaxed, true vacation-feel environment!
Open Table’s Top 100 Outdoor Dining 2013
Open Table’s Diner’s Choice Award 2010-2013
2010 Taste of Hawaii. People’s Choice & New Discovery
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